From humble beginnings to a national favorite
In the heart of Saigon, where the streets never sleep and flavors never fade, there’s one dish that truly defines local comfort — Cơm Tấm, or broken rice.
What began as a simple meal for farmers has become one of Vietnam’s most iconic and beloved dishes.
A Dish Born from Simplicity
Long ago, farmers in Southern Vietnam collected broken grains left behind after milling.
Instead of wasting them, they cooked those tiny grains into fragrant rice — soft, slightly chewy, and full of character.
That’s how Cơm Tấm was born: a dish of resilience and resourcefulness.
Today, it’s no longer a humble meal. Cơm Tấm has transformed into a proud symbol of Saigon cuisine, loved by everyone from street vendors to fine diners.
What Makes Cơm Tấm Unique
The beauty of Cơm Tấm lies in its harmony — each component plays a part in creating balance:
• Grilled pork chop (sườn nướng) – smoky, caramelized, and tender.
• Steamed egg meatloaf (chả trứng) – soft and savory.
• Shredded pork skin (bì) – slightly chewy, adding texture.
• Pickled vegetables & cucumber slices – freshness that balances the richness.
• A drizzle of fish sauce (nước mắm) – sweet, salty, and tangy — the soul of the dish.
It’s a perfect example of Vietnamese balance: color, taste, and texture in every bite.
A Breakfast, Lunch, and Late-Night Staple
In Saigon, Cơm Tấm isn’t tied to one meal.
You’ll see locals enjoying it for breakfast before work, during lunch breaks, and even after midnight at busy food stalls.
The dish represents the city’s energy — fast, warm, and always welcoming.
A Symbol of Saigon’s Spirit
Cơm Tấm is more than food — it’s a reflection of the Saigonese way of life.
It tells a story of turning something imperfect into something extraordinary.
Like the city itself, it’s a mix of tradition and creativity, simplicity and flavor.
Every bite carries a piece of Saigon — smoky, sweet, comforting, and full of life.
Taste & Tales of Vietnam
At Taste & Tales of Vietnam, we believe food is storytelling in its purest form.
Our culinary journeys invite you to experience dishes like Cơm Tấm where they belong — on the bustling streets of Saigon, surrounded by stories, laughter, and life.
Taste & Tales of Vietnam — Where every flavor tells a story.
Ready to taste the real flavor of Saigon?
👉 Join our Saigon Culinary Tour and discover the story behind Cơm Tấm
